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but if you can teach him to learn by creating
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Blog
Wednesday, March 19, 2008; Wednesday, March 19, 2008
DISCOVER SAFTI ... :PLast saturday, on the 15th of March... Yunnan Garden Restaurant was the caterer for the graduation night dinner at SAFTI. Naturally, yunnan have to send their waiters and waitresses there to serve. As usual, i was placed at a VIP table. BUT this time round was different, it's the VVIP's table. In another words, the MOST IMPT table (V1). WIth the G-O-H Mr. Lim S... ... cannot remember. That day was hectic and that day was the first time that i made a mistake. These was due to the hastle bustle caused by the shortage of staff here and there.Firstly, before the whole event starts, they told me to do cocktail at another venue, with 4 new C... workers and 1 new S...worker whom had nvr did cocktail before. Telling them, professional look is the most impt. They just won't listen. -_- The cocktail table was in a mess, the clean and dirty glasses are all mixed up. *GrRRrrr* (dont continue this le)After the cocktail session, i had to rush off to serve my VIp table. hmm...worst come to worst..first mistake on the first dish le...=( "i accidentally knocked the G-O-H with the empty dish when i was to clear the dish..." *embarressed*Still manage to meet the SAFTI admin clerk there, Yu Ming. I had met him maybe 2-3 times already. He's one of the orgainiser. You know what? The organisers have their own walkies...and they were real 'impolite' during internal talks ><